Today's meal (今日の食事、我が庭からの贈り物)

This is our brunch using harvests as cooking ingredients from our garden.
Tomato, Sweet corns and Japanese basil on rice which be called Fulikake in Japanese
Refer to AyeYai's blog about Furikake,

and the basil juice


These are corn ice cream as a desｓert.
It is first time ever, the taste was very great.

Of course the corn was from our garden.

The basil juice and corn bread as snack, it was delicious too.



A cucumber is first time harvest in our garden.


The eggplants and cucumber changed Japanese pickles for this dinner.

Almost ingredients of today' meal were from our garden.